HS2-22 - Heat Sink Holding Unit

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Description

The HS2 Holding Unit was developed specifically to increase hold times, improve food quality and consistency. Duke’s innovative top and bottom HeatSink™ technology gives you the ability to maintain gold standard sensory attributes at significantly extended hold times while delivering hotter food to your customers.

Model No: HS2-22-T1 – Timers one side
Model No: HS2-22-T2 – Timers both sides

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